Grown mainly in the Yucatan, the origins of habanero can be traced to Peru 8,000 years ago. Use this ground version to make salsa, and then use that salsa sparingly on meats and tacos. Habanero makes its presence known on your palette for a long time.
Ground Habanero Pepper
Everything is prepackaged for your safety. This is a 4 ounce container which is the equivalent to a scoop and a half.