It's almost football season, so it was time to upload this recipe! What you’ll need to get started: -10 chicken wings -Nancy’s lime...

Prep time: About 20 minutes Servings: 2 What you'll need to get started: The ingredients are so simple, and yet this dish packs so much...

Servings: 4 Time: About 15 minutes What you'll need to get started: -1/4 cup rosemary olive oil (This can be purchased in our shop) -3...

When exactly you apply black pepper to meat—before or after searing—will affect the strength of its bite. If you want assertive pepper...

Serves: 4 People What you'll need: 1 Pound flank steak, halved lengthwise 1 tsp natural sea salt 1 tsp ground black pepper 1 teaspoon...

What you'll need to get started: Basil Infused Olive Oil Pomegranate Balsamic Vinegar 2 TSP Ground Black Peppercorns 2 Eggplants Parsley,...

We are looking to grow our presence on Instagram, so we are offering 10% off in store purchases when you follow our account...

Here is what you'll need: 2 boneless, skinless chicken breasts 2 tablespoons olive oil 1 tablespoon sea salt 1 tablespoon ground black...

One more freezer trick: freeze things flat and stack them. Whether it's soups, stews, or ground meat, the flatter and wider you can get...

Servings: 4 Prep time: 45 Minutes Ingredients 4 skinless boneless thin sliced chicken breasts 1 white onion medium 1 zucchini large 1 8...

Servings: 8 Time: 45 Minutes What you'll need: 2 pinches saffron threads 1 tbsp extra virgin olive oil 1/2 cup minced onion 2 cups white...

The fastest way to defrost meat is under a cold running tap. But if you want to save water and speed things up a bit, place your meat on...

You know fall? The time of the year where everywhere has pumpkin spice everything! I am excited to mention just a few things we are...

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Creates six servings What you'll need: 1 large clove garlic 1 teaspoon natural sea salt 1/2 teaspoon cayenne pepper 1 teaspoon paprika 2...

Servings: 28 What you'll need: 4 garlic cloves, minced 1 tsp salt 1 lb ground lamb (You can substitute the lamb for beef) 28 bamboo...

Serving: 4 cups Prep time: 5 minutes *(chill overnight) What you will need: 2 cups of mayo 2 cups of sour cream 1 tablespoon of dried...

Ginger can be tricky to peel with all its bumps and irregularities. Rather than using a paring knife or vegetable peeler, reach for a...

Our *NEW* website is here and I'm very excited! We remodeled our physical location in downtown Lawrenceville last year, so naturally our...

I made these last year and my guest LOVED them! It is also very simple to make and not too time consuming. The prep time is around twenty...