Garlic Butter Roasted Potatoes!

This is a great side dish to accompany any dinner you have planned! You haven't had good roasted potatoes until you have tried ours.

Prep Time: 2 Minutes

Cook Time: 30 Minutes

Serving: 2

Here is what you will need to get started:

• 2 pounds baby red potatoes, quartered

• 2 teaspoons Nancy's Garlic Butter Seasoning

• 1 teaspoon fresh oregano leaves

• 2 tablespoons Lawrenceville Special Blend Olive Oil

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Directions:

1) Preheat your oven to 425 degrees. In a small bowl, mix together the oregano and garlic butter seasoning. Set aside.

2) In a larger bowl toss the potatoes with olive oil. Sprinkle the seasoning mixture over the potatoes. Toss to coat well. Spread potatoes out in a baking dish.

3) Bake for 30 minutes, or until the potatoes are golden brown.

4) Enjoy!